Bob’s Red Mill, Creamy Wheat Hot Cereal, 24 oz (680 g)

About Product

Suggested use

Basic Cooking Instructions

Stovetop: Bring water and salt to a boil. Slowly whisk in cereal, reduce heat to medium-low and cook, whisking frequently, for 3 minutes. Remove from heat and let stand 2 minutes.

ServingsCerealWaterSalt
1 Serving1/4 cup3/4 cuppinch
2 Servings1/2 cup1 1/2 cups1/8 tsp
3 Servings3/4 cup2 1/4 cups1/4 tsp
4 Servings1 cup3 cups1/4 tsp

Microwave: Combine 1/4 cup cereal, 1 cup water and a pinch of salt in a microwave safe bowl. Stir well. Microwave on high for 30 second intervals, stirring after each, until water is fully absorbed. Let stand for 2 minutes.

~ Makes 1 serving.

Slow Cooker: Combine 4 cups water, 1/2 tsp salt and 1 cup cereal in a slow cooker. Stir well. Cover and cook on low for 3-4 hours or high for 1 1/2 – 2 hours. Stir well and serve.

~ Makes 4 servings.

Keeps best when refrigerated or frozen after opening.
Other ingredients

Wheat, niacin, iron, thiamine, riboflavin, folic acid.

Contains: Wheat.