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Bob’s Red Mill, Steel Cut Oats, Whole Grain, Gluten Free, 24 oz (680 g)
Make The World’s Best Oatmeal® at Home
Bring water and salt to a boil. Add Steel Cut Oats, reduce heat to medium-low and cook, stirring occasionally, for 15-20 minutes (or longer for creamier oatmeal). Remove from heat and let stand for 2 minutes.
Servings Oats Water Salt
1 Serving1/4 cup3/4 cuppinch
2 Servings1/2 cup1 1/2 cupspinch
3 Servings3/4 cup2 1/4 cups1/4 tsp
4 Servings1 cup3 cups1/4 tsp
Steel cut oats in the slow cooker
Combine 4 cups water, 1 cup oats and 1/4 tsp salt in a 4-6 quart slow cooker. Cover with lid and cook on low for 7-8 hours or overnight. Makes 4 servings.
Whole grain oats.
Manufactured in a facility that also uses tree nuts and soy.
Tested and confirmed gluten free in our quality control laboratory.
Brunei, Cambodia, Indonesia, Laos, Myanmmar, Philippines, Singapore, Thailand, Vietnam.
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