Maya Kaimal, Organic Everyday Chana, Chickpeas + Coconut + Kale, 10 oz (284 g)

About Product

Suggested use

Heating Instructions

Microwave: Tear open a 1-inch slit at either notch for venting. Heat for 90 seconds; let stand 1 minute (oven times may vary). Carefully grasp the edge and tear off top. Serve and enjoy!

Stovetop: Squeeze into a small pan and heat over low until piping hot about 3-5 minutes. Serve and enjoy!

Ways to Enjoy:
Eat Everyday Chana on its own, like a stew.
Pair with your favorite grain or flatbread.
Top with a dollop of yogurt and fresh herbs.

Refrigerate unused portion and consume within 7 days.
Other ingredients

Kabuli chana* (water, chickpeas*), water, coconut cream* (extracted coconut*, water), onion*, carrot*, tomatoes in juice* (fresh vine-ripened tomatoes*, tomato juice*, calcium chloride, citric acid), kale*, chickpea flour*, virgin coconut oil*, ginger*, garlic*, sea salt, coriander*, turmeric*, jalapeno pepper*, cumin*, lemon juice concentrate*, dried kale*, fennel*, cinnamon*, clove*, sweet paprika*, black pepper*, cardamon*, nutmeg*, cayenne*.

*Organic grown and processed.

Contains: Tree nuts (coconut).